Step-by-Step Guide to Make Perfect Simple Chicken Fried Rice w/o the carrots, onions, and peas
Mike Phillips 02/06/2020 08:39
Simple Chicken Fried Rice w/o the carrots, onions, and peas
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, simple chicken fried rice w/o the carrots, onions, and peas. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Simple Chicken Fried Rice w/o the carrots, onions, and peas is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Simple Chicken Fried Rice w/o the carrots, onions, and peas is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have simple chicken fried rice w/o the carrots, onions, and peas using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple Chicken Fried Rice w/o the carrots, onions, and peas:
Take 2 tbsp soy sauce
Make ready 1 tsp pepper
Take 2 Chicken Breast
Get 1 egg
Prepare 1 tbsp butter
Prepare 1 1/2 cup Jasmine Rice
Prepare 1 cup water
Prepare 1 tbsp Vegetable Oil
Steps to make Simple Chicken Fried Rice w/o the carrots, onions, and peas:
Prepare Rice: Heat 1 1/2 cup of water to boiling. Pour in 1 cup of rice and 1 tablespoon of butter. Stir then set to simmer covered for 20 minutes. To check if ready insert a fork, if fork comes up dry it is done. Let cool for 5 minutes then fluff with fork. After fluffing sit in fridge for 5 minutes.
Prepare Chicken: Chop chicken breast into quarter pieces. In a frying pan heat chicken at medium heat for about 7 minutes, stiring occasionally. Once finish sit aside.
Prepare Egg: In a bowl stir egg. Heat egg in a pan at low-medium. Scramble egg until it is no longer moist. When done set aside.
Set the same frying pan to low-medium heat and pour in 1 tablespoon of Vegetable Oil. Try to circles around the whole pan. To check if pan is ready, sprinkle water in pan, should crackle. Once ready pour in prepared rice, chicken,egg , pepper, and soy sauce. Cook and stir for about 7 minutes. Rice should become brown. Enjoy!!
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