Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chocolate honey roasted nut and fruit bark. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chocolate Honey Roasted Nut and Fruit Bark is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Chocolate Honey Roasted Nut and Fruit Bark is something which I’ve loved my entire life. They are fine and they look wonderful.

Satisfy Salty Cravings With Planters Products Found In The Snack Aisle! Great recipe for Chocolate Honey Roasted Nut and Fruit Bark. We had some honey roasted nuts that I wanted to use up and they work really well with the chocolate and a bit of fruit for chewy and crunchy!

To begin with this particular recipe, we must first prepare a few components. You can cook chocolate honey roasted nut and fruit bark using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Honey Roasted Nut and Fruit Bark:

1. Make ready 12 oz dark chocolate chopped, (can be chips)
2. Make ready 12 oz milk chocolate chopped ( can use chips)
3. Make ready 2 1/2 cup mixed honey roasted nuts, I used cashews, peanuts and almonds
4. Prepare 1/2 cup roasted pistachios
5. Get 1/2 cup dryed fruit, i used brown and golden raisins, craisins, and chopped apricots

Make this simple Chocolate Bark with Dried Fruit and Nuts as the perfect snack to satisfy your craving for something sweet and savory. You will love how easy this is to pull together and how fast you can have it ready to serve to friends and family. When making baskets of candy to gift to friends and family, pair this chocolate bark with some of our Chocolate Meringue Cookies. In a double boiler or metal bowl over hot water, melt chocolate; stir until smooth.

Steps to make Chocolate Honey Roasted Nut and Fruit Bark:

1. Line a baking sheet with parchment paper, for cooling bark on.
2. In a large glass microwavable bowl combine chocolates. Microwave 60 seconds, stir and continue to microwave in small 10 second heatings until just liquid, stir in nuts and fruit. Pour onto prepared baking sheet, push and spread out to be flat. Cool until room temperature then chill until hardened.
3. Break into pieces. Serve at room temerature but for longer storage keep chilled or it als freezes really well.

Home » Desserts & Sweets » Fruit and Nut Chocolate Bark. This post may contain affiliate links. Please see my affiliate disclosure for more details. Line a large baking sheet with parchment paper or a silicone mat. Place the dark chocolate chips in a microwave-safe glass bowl or measuring cup.

So that’s going to wrap it up with this exceptional food chocolate honey roasted nut and fruit bark recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!