Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, my wholemeal chicken, egg fried rice 😀. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken can either be leftover from another meal or cooked with the fried rice. Either way, you still do not have to waste too much time, as stir-frying the chicken can remove the eggs from the pan, stir fry the spring onions, ginger and garlic, then add the rice, chicken, eggs and sauce, give it a good stir. An easy, quick and family friendly meal, Leftover Chicken and Egg Fried Rice is perfect for a busy weeknight and a great way to use up Find more here… Pin Leftover Chicken and Egg Fried Rice for later.

My Wholemeal Chicken, Egg Fried Rice 😀 is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. My Wholemeal Chicken, Egg Fried Rice 😀 is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have my wholemeal chicken, egg fried rice 😀 using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Wholemeal Chicken, Egg Fried Rice 😀:

1. Prepare Enough cooked cold rice for 3 people
2. Get 1 large Spring onion
3. Make ready 2 Chicken breasts diced small
4. Take 2 tbls Sesame oil
5. Make ready A few frozen garden peas
6. Get 1 tsp dark Soy sauce
7. Get 1/2 Tsp Ginger
8. Get 1/2 Tsp Garlic
9. Get 1 egg
10. Make ready 1/2 Tsp Dark Soy sauce

The trick to make perfect fried rice is not to use hot rice, but cold, cooked rice. The simplest of Chinese recipes is recreated here by stir-frying chicken, rice, soy sauce and egg. Because, you see, after making delicious dishes like Baked Sweet and Sour Chicken and Teriyaki Chicken Casserole, I simply had to come up with a side dish to go along with them. Add the sliced fried chicken, pour in the eggs around the chicken.

Instructions to make My Wholemeal Chicken, Egg Fried Rice 😀:

1. I am cooking this one at a time you cant really cook it all together as its too much and can go slushy. Cook the chicken in olive oil first in the wok at the end add a 1/4 Tsp dark soy sauce mix then set aside until you are frying the rice
2. Wipe the wok then add the sesame oil heat up add the Grated Ginger and grated Garlic then the chicken portion add the rice and peas and fry turning the rice over for 3 minutes.
3. Next add the peas and make a well in the middle crack the egg and stir in and mix. Add the Soy sauce and the Spring onion.
4. Lastly add the Soy sauce and stir serve hot.

Cover with a lid and cook until eggs are at your desired doneness. Slide the egg and chicken over cooked rice, garnish with chopped scallions and shredded nori. Spoon the chicken over the rice, top with a fried egg and a very generous drizzle of the white sauce. Serve immediately, with pita if using, tomatoes and lettuce for diners to add as they wish. This recipe was provided by a chef, restaurant or culinary professional.

So that is going to wrap it up with this exceptional food my wholemeal chicken, egg fried rice 😀 recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!