Recipe of Perfect Laksa Curry Sarawak

Victoria Richardson   19/09/2020 16:19

Laksa Curry Sarawak
Laksa Curry Sarawak

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, laksa curry sarawak. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Laksa Curry Sarawak is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Laksa Curry Sarawak is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have laksa curry sarawak using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Laksa Curry Sarawak:
  1. Get Chicken carcass bone
  2. Take Chicken breast / drumstick
  3. Prepare Prawns medium size
  4. Take Fish balls
  5. Take Fish cake
  6. Take Laksa noodles / mee hoon
  7. Make ready Hard boiled eggs
  8. Get Coriander
  9. Prepare Bean sprouts
  10. Take Some onions
  11. Take Lime
  12. Take Laksa paste
  13. Get Sambal belacan
  14. Take Santan / Coconut milk
  15. Make ready chicken stock
  16. Take salt
Steps to make Laksa Curry Sarawak:
  1. Prepare stock soup base with 2 litres of water in a pot. Add in coriander root and a few pieces of ginger.
  2. Remove the head and shells of some prawns. Stir fry the head and shells of prawns in oil untill aroma. Put the shells into the pot together with the chicken carcass bones and drumsticks or breast meat. Boil it for 15 minutes and let it simmer for another 30 minutes. The prawn meat can sear in a pan till aromatic and set aside for later garnishing.
  3. Add in a pack of laksa paste, coconut or santan milk. Add in 1 cube of chicken and salt to taste. Add in fish balls and fish slices. Let it simmer for 15 minutes. The laksa soup is ready.
  4. Cook some laksa noodles or mee hoon and set in a bowl. Pour in the laksa soup into the cooked noodles. Garnish and decorate the top with bean sprouts, onions, eggs, fish balls, fish slices, prawns, chicken and some sambal belacan. Ready to serve hot.

So that’s going to wrap this up with this special food laksa curry sarawak recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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