Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, leaf moi moi. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Leaf moi moi is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Leaf moi moi is something that I’ve loved my whole life.

Moi-Moi lovers the world over swear Leaf Moi-Moi is the best and anything else is a counterfeit. So we thought we'd have a little fun with this week's VRSUS. Hi everybody , This video is about me sharing with you guys how i make my moi leaf , yummy to eat and easy to make.

To get started with this recipe, we must prepare a few components. You can cook leaf moi moi using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Leaf moi moi:

1. Make ready Beans
2. Make ready Red chill pepper
3. Get Red ball pepper
4. Make ready Scotch bonnet
5. Get Crayfish
6. Make ready Egg
7. Make ready Tomato
8. Make ready Onions
9. Take cubes Seasoning
10. Take Warm or boiled water
11. Take Vegetable oil
12. Take Palm oil

Moi moi leaves are a broad papery leaf, similar to banana leaves that are able to hold the blended beans while they cook. I remember moi moi also being made in small tins as well. Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking. Please add the beans into a bowl, sprinkle a handful of water and start squeezing with your hands.

Instructions to make Leaf moi moi:

1. Pick all the dirty beans and stones wash it and remove the back, add your red chill pepper, red ball pepper, onions and crayfish then blend till smooth.
2. Mix for like five minutes to incorporate air inside, add your seasoning cubes, diced tomatoes, add your vegetable and palm oil and onions mix it again then check if their is need to add more water then add your warm or boiled water.
3. Wash your leaf then cut it stem out, put your pot on fire with little water and then add the cut steam to it, now fold your down leaf add the beans mixture and fold the upper part of the leaf, place it in the pot and repeat for the rest of the beans mixture.
4. Cook it for like 20 to 25 minutes and its done

Banana (or moi-moi) leaf completely wrapped before being placed in the pot. Add all the moi moi ingredients above leaving the boiled eggs for later. Check for salt and add if Scoop moi moi into wrapped leaf. Moi moi plate, foil, ceramic or whatever that you are cooking in. Preserve Uma Etere Moi Moi Leaves Flo Chinyere.

So that’s going to wrap this up with this special food leaf moi moi recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!