Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, braised chicken in pomegranate and walnut sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Braised Chicken In Pomegranate And Walnut Sauce is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Braised Chicken In Pomegranate And Walnut Sauce is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have braised chicken in pomegranate and walnut sauce using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Braised Chicken In Pomegranate And Walnut Sauce:

1. Take chicken thighs with bones
2. Get yellow onion grind to paste
3. Make ready tomato grind to paste
4. Prepare olive oil
5. Take butter
6. Get pomegranate molasses
7. Prepare walnuts(toasted)1)2
8. Take sugar
9. Make ready cinnamon powder
10. Take nutmeg powder
11. Prepare nutmeg powder
12. Prepare all spices powder
13. Make ready black pepper powder
14. Take cold water
15. Make ready salt
16. Prepare Chichicken marinade
17. Get paprika powder
18. Prepare salt

Steps to make Braised Chicken In Pomegranate And Walnut Sauce:

1. Grind walnuts until extremely fine with a paste like consistency.
2. In a heavy bottomed pan and walnuts and cold water.Bring to boil and cook for 3 to 4 minutes.Turn the heat to simmer.Partially cover with lid and cook for 2 hours;stir occasionally to prevent walnuts from sticking.
3. Marinate chicken in salt and paprika powder for 30 minutes.
4. Heat butter and olive oil in a nonstick skillet on medium heat.Add chicken pieces and brown on all sides.Remove and keep aside.
5. To the same skillet add onion paste;saute until brown and all the water has dried up Remove and keep aside.
6. Once the walnut sauce has thickened and reduced in quantity,add chicken pieces,onion paste and the remaining ingredients. Cover and let cook over low heat for 45 minutes until chicken is cooked through.
7. Taste seasoning and adjust accordingly
8. Cook uncovered on high heat for 10 minutes so the sauce thickens around the chicken pieces.Turn heat off.
9. Garnish with pomegranate seeds and serve hot with steamed rice.

So that’s going to wrap it up with this exceptional food braised chicken in pomegranate and walnut sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!