Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, cheesy anchovies baquette snack. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

ANCHOVIES FRITTERS is a delicious snack that easy and quick to make. Anchovies fritters can be served with evening tea or as a middle of the morning snack. A wide variety of anchovies snacks options are available to you, such as style.

Cheesy Anchovies Baquette Snack is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Cheesy Anchovies Baquette Snack is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have cheesy anchovies baquette snack using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cheesy Anchovies Baquette Snack:

1. Make ready 1 baguette
2. Make ready 40 grams anchovies in olive oil
3. Take 2 slice chedder cheese
4. Prepare 2 slice gouda cheese
5. Prepare 2 small thinly cherry tomato
6. Prepare spicy butter
7. Prepare 2 tbsp butter
8. Make ready 1 tsp fine chili powder

Salty anchovies - the kind that I used to hate but now cannot live without, the kind that my mom always liked - were draped on top, then showered with more aggressive flavors: chives and red chili pepper flakes. These little snack packs are delicious. The bag says "Spicy" but it's not that bad. I love the flavor and the crunch.

Instructions to make Cheesy Anchovies Baquette Snack:

1. slice bread and stuff both cheeder and gouda cheese in between the baguettes
2. stuff anchovies and cheery tomato
3. top seasoning and bake for 10 minute cover top then uncover till lightly brown and crispy
4. top with spicy butter on cheesy anchovies baguettes.

These are incredibly moreish and addictive fish (perhaps anchovy but I can't be certain) & peanut snacks. They come in small individual packets so are perfect for sharing and portion control. Anchovies Powder aka Ikan Bilis Powder 江鱼仔粉 - A good source of calcium, it's a must have item in our Asian home kitchen used in seasoning and flavouring. Baguette layered with thinly sliced ham, Gruyère cheese, and cornichons — très délicieux! Given that this is a very French ham and cheese baguette, there's a bit more nuance to be accounted for.

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