Steps to Prepare Favorite Sticky Honey and Balsamic Vinegar Chicken

Leah Vasquez   07/07/2020 23:37

Sticky Honey and Balsamic Vinegar Chicken
Sticky Honey and Balsamic Vinegar Chicken

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sticky honey and balsamic vinegar chicken. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sticky Honey and Balsamic Vinegar Chicken is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Sticky Honey and Balsamic Vinegar Chicken is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have sticky honey and balsamic vinegar chicken using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sticky Honey and Balsamic Vinegar Chicken:
  1. Get 4 chicken breasts, chopped into chunks
  2. Get 2 tbsp balsamic vinegar
  3. Prepare 2 tbsp honey
  4. Make ready 1 tbsp worcestershire sauce
  5. Take 2 garlic cloves, crushed
  6. Get 1 tsp sugar
  7. Get 1 tsp olive oil
  8. Prepare 1 tsp ground black pepper
Instructions to make Sticky Honey and Balsamic Vinegar Chicken:
  1. In a bowl, mix the vinegar, honey, worcestershire sauce, garlic, sugar, pepper and oil.
  2. Place the chicken in a bowl with the mixture. Cover with cling film and shake gently, coating the chicken.
  3. Place in the fridge for 1-2 hours, shaking occasionally.
  4. Heat oil in a pan and cook the chicken for 10 minutes, letting the sauce caramelise. Serve.

So that is going to wrap it up with this exceptional food sticky honey and balsamic vinegar chicken recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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