Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, my cheesy buffalo chicken dip. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My cheesy Buffalo Chicken Dip is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. My cheesy Buffalo Chicken Dip is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook my cheesy buffalo chicken dip using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My cheesy Buffalo Chicken Dip:

1. Get 2 cans (13 oz) chunk chicken breast
2. Prepare 3 cups shredded sharp cheddar cheese (save 1 cup for top)
3. Get 1 cup shredded mozzarella cheese (for top)
4. Take 1 block (8 oz) cream cheese (softened)
5. Prepare 1/2 cup sour cream
6. Take 1/2 cup blue cheese dressing
7. Get 1/2-1 cup Louisiana Crystal hot sauce (I use 3/4 cup and it's devoured)

Steps to make My cheesy Buffalo Chicken Dip:

1. Preheat oven to 350°
2. Set 1 cup of cheddar cheese and mozzarella cheese aside for topping
3. Mix all other ingrediants together in a large bowl.
4. Grease an 8"×11" casserole dish. Smooth the mixture into dish. Top with the 2 cups of cheeses that were set aside.
5. Bake for 20 - 30 minutes until the mixture begins to bubble and brown on edges.
6. Serve with chips or celery! Delicious!!

So that is going to wrap this up with this special food my cheesy buffalo chicken dip recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!