Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, okonomiyaki. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Okonomiyaki is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Okonomiyaki is something that I have loved my whole life.

This is an excellent dish but as stated before it is better with Okonomiyaki Flour which is seasoned. If you cannot find the flour you can add a little seasoning salt to the flour to make it better. Popular street food from Osaka, Japan, Okonomiyaki is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, and your choice of protein, and topped with a variety of condiments.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook okonomiyaki using 21 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Okonomiyaki:

1. Make ready Batter
2. Take 1 cup flour (Okonomiyaki Flour if availible)
3. Prepare 2/3 cup water
4. Make ready 2 eggs
5. Get 300 grams Cabbage, cut into 3cm x 2-3ml strips
6. Get 2 Green Onions, thinly sliced diagonally
7. Make ready 30 grams Tenkasu (Tempura bits)
8. Take 6 Bacon/beef/cheese, cut into 8cm (3") pieces
9. Prepare Optional
10. Prepare 100 grams Raw shrimp cut into approx 1cm (1/2") chunks
11. Prepare 2 Chinese sausage, cut diagonally
12. Prepare 30 grams Beni Shoga (Pickled Ginger)
13. Prepare Toppings
14. Take 1 Mayonnaise (Kewpie Mayonnaise if available)
15. Take 1 Aonori (Seaweed Flakes)
16. Take 1 Katsuobushi (Bonito Flakes)
17. Take okonomi sauce
18. Make ready 1 cup of Worcestershire sauce
19. Get 1 cup of Ketchup
20. Take 1/3 cup of honey
21. Prepare 1/3 cup of Oyster sauce

It differs by region and this authentic recipe is the well known and mouth-watering Osaka okonomiyaki. Follow this easy savoury pancake recipe and also make your own okonomiyaki sauce, or simply purchase it from a local store. A healthy meal with simple vegetarian or vegan options. Okonomiyaki is a Japanese pancake stuffed with yummy goodness! 'Okonomi' means what you like and 'yaki' means grilled.

Steps to make Okonomiyaki:

1. If you don't have all the ingredients don't worry you can do without everything or find replacements.
2. In a large bowl, whisk together flour and water until smooth
3. Add Eggs, Cabbage, Onions, Tenkasu, Ginger, Shrimp and Sausage and mix, but don't over mix.
4. Oil a griddle that has been heated to 200C (400F) and add Okonomiyaki mixture divided into two pancakes.
5. Using a spatula flatten and form pancakes until around 1.5cm (3/4") thick - approximately 30cm (12") across.
6. Add Bacon/beef/cheese pieces to cover top of each pancake.
7. After about 3 minutes, flip over pancake (bacon side down) and cook for 4 minutes.
8. Flip pancake again (bacon/beef/cheese side up) and cook for 3 minutes or until firm and well browned.
9. Mix the Okonomi sauce ingredients
10. Remove to plate and drizzle with Kewpie mayonnaise, okonomi sauce and sprinkle with Aonori and Katsuobushi.
11. Eat quickly before someone near you takes your portion.
12. source+variations - http://okonomiyakiworld.com/best-okonomiyaki-recipe.html

The ingredients provided are the basic okonomiyaki recipe. Feel free to add any vegetables or other meats. Have fun playing with the ingredients! Serve the okonomiyaki with a drizzle of Worcestershire sauce, mayonnaise and top it with bonito flakes and pickled ginger. Add a soft-boiled egg, if desired.

So that’s going to wrap this up for this exceptional food okonomiyaki recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!