Recipe of Any-night-of-the-week Egusi soup

Ellen Waters   12/06/2020 10:29

Egusi soup
Egusi soup

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, egusi soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Egusi soup is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Egusi soup is something which I have loved my entire life. They are nice and they look wonderful.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi soup is an exotic hearty food that will satisfy your taste buds.

To begin with this particular recipe, we must prepare a few ingredients. You can have egusi soup using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Egusi soup:
  1. Get Egusi paste
  2. Make ready 1/2 cup Palm oil
  3. Get 1 cup Diced onion
  4. Take Pepper
  5. Take 1/2 cup Crayfish grounded
  6. Prepare Fresh fish
  7. Take Stock fish
  8. Prepare Salt
  9. Prepare Seasoning
  10. Take 3 cup Chopped Pumpkin leave (ugu)
  11. Prepare Spinach
  12. Get Bitter leave(optional)

It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe.

Instructions to make Egusi soup:
  1. Use a pot to heat the palm oil, add the egusi paste, onion, pepper, seasoning, salt and crayfish allow to steam for 1 minutes.
  2. Add pumpkin leaves (ugu), water leave and bitter leave (optional) allow simmer for 5 minutes.
  3. Severe and enjoy😋😋

Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Egusi soup is an appetizing soup to behold. Find out the many tricks of preparing this popular soup using the caking method. Quick, easy and healthier Egusi soup, made with lots of spinach.

So that’s going to wrap this up for this exceptional food egusi soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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