Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, special dal makhni. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Special Dal Makhni is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Special Dal Makhni is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook special dal makhni using 22 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Special Dal Makhni:

1. Prepare 1 bowl sabut udad dal
2. Take 1/4 bowl Rajma(kidney beans)
3. Take 6-8 bowl water
4. Make ready 1 black cardamom
5. Get For daal tadka
6. Get 2 onion finely chopped / paste
7. Prepare 4 tomatoes finely chopped /paste
8. Prepare 1 tbsp grated ginger
9. Make ready 1 tbspn finely chopped garlic
10. Make ready 2 green chilli finely chopped
11. Prepare to taste Salt
12. Get to taste Red chilli powder
13. Make ready 1/4 tsp turmeric powder
14. Make ready 1/2 tsp dry coriander powder
15. Make ready 1/2 tsp garam masala
16. Make ready 1 pinch black pepper powder
17. Prepare 2 tsp coriander leaves
18. Take 1/2 bowl fresh cream(malai)
19. Prepare 1/2 cup milk
20. Get 2 tbsp finely chopped cashew
21. Get 1/4 tbsp cumin seeds
22. Take 1 tbsp desi ghee or oil

Instructions to make Special Dal Makhni:

1. Firstly wash the daal and rajma.Take a big bowl,add udad daal and rajma then soak it for 3-4 hours.
2. After that take a pressure cooker, add soaked daal,rajma,water,salt,black cardemom.
3. Cover the lid and cook it till 6-7 whistle at medium flame.
4. Take a pan or kadhai and add ghee and add cumin seeds into the pan/kadhai.
5. Now, grind onion,garlic,ginger,coriander leaves,green chilli and tomatoes.
6. Onion and tomato paste is ready.
7. Add onion paste in kadhai and saute it for 1-2 minutes. Then add tomato paste or puree in it and cook it.
8. Add turmeric powder, salt, red chilli powder, dry coriander powder, garam masala and mix it. After that add fresh cream and mix well and add boiled daal and cook it for 1-2 minutes.
9. Daal makhni is ready to serve. Serve it with love…..❤😋

So that is going to wrap it up for this special food special dal makhni recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!