Step-by-Step Guide to Prepare Perfect Qeema Stuffed Pizza Naan

Aaron Owens   19/09/2020 17:21

Qeema Stuffed Pizza Naan
Qeema Stuffed Pizza Naan

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, qeema stuffed pizza naan. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Qeema Stuffed Pizza Naan is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Qeema Stuffed Pizza Naan is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook qeema stuffed pizza naan using 26 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Qeema Stuffed Pizza Naan:
  1. Take For Pizza Nan Dough
  2. Prepare Maida 4 cup (measuring cup wala)
  3. Prepare White atta
  4. Get Oil
  5. Make ready Yeast
  6. Get Baking soda
  7. Take Salt half tsp
  8. Prepare Milk
  9. Prepare Warm water for kneading
  10. Prepare Beef or Chicken Mince half kg
  11. Prepare Ginger garlic paste
  12. Prepare Red chilli
  13. Get Tikka masala
  14. Prepare Tomato puree half cup
  15. Prepare Cumin seed powder
  16. Take Sugar
  17. Take Turmeric powder quarter
  18. Take Corrainder powder
  19. Make ready Black.pepper half tsp
  20. Prepare Chilli garlic sauce half cup
  21. Prepare Capsicum
  22. Take Carrot
  23. Prepare Green onion
  24. Make ready Salt
  25. Get Grated Mozarella and Cheddar Cheese Cheese half cup
  26. Make ready Egg
Steps to make Qeema Stuffed Pizza Naan:
  1. Wash qeema and drain water throughly. - - In wok take Qeema half kg dont add oil at this stage add two tbsp ginger garlic paste and cook on high flame until all water left by qeema dries.
  2. Now add 1 tsp red chilli powder half tsp turmeric powder 1 tsp crished cumin.and corrainder seeds and salt to tatse mix add 2 tbsp tikka masala and one tbsp lemon juice.
  3. Add half cup tomato purree and cover the lid and let it cook until qeema cooked and msala dries.
  4. At this stage add four tbsp oil. And add cube cut 1 capsicum 1/2cabbage 1 carrot and 2 green onions fry at high flame at the end add half cup chilli garlic sauce. Cook for more 5 mins add black pepper and coriander leaves and close the flame.
  5. First in warm milk add yeast sugar amd mix keep until it become double in size now add flours baking soada oil and make a soft smooth dough with warm water. Keep in dark place for one hour until it rise double
  6. Once it rice punch it down and divide dough into eight equal.parts.
  7. Take one part divide into two make a small size round roti fill with qeema filling then add shreded cheese cover with other part - Fold the corners brush with egg and oil mixture sprinkle corrainder leaves and seasme seeds.
  8. Bake in oven at high flame for 8 to 10 mins at the end grill it. You can also make it on tawa or stove oven.

So that’s going to wrap it up for this special food qeema stuffed pizza naan recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

©2021 Best Recipes - All Rights Reserved