Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, breakfast egg muffins. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Breakfast Egg Muffins is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Breakfast Egg Muffins is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have breakfast egg muffins using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Breakfast Egg Muffins:

1. Prepare 24 unit nonstick small muffin pan
2. Make ready 6 eggs
3. Prepare 1 cream (or milk)
4. Make ready 1 Your preferred shredded cheese
5. Take 1 salt & pepper to taste
6. Prepare 1 Desired Fillings

Steps to make Breakfast Egg Muffins:

1. Preheat oven to 350°F
2. Cut Fillings (ex. onions, mushrooms, ham, bacon) into tiny pieces
3. Combine eggs, cream, cheese, salt and pepper in small bowl
4. Mix well
5. Fill wells of muffin pan with pieces of filling
6. Pour egg mixture over filling
7. bake 20 minutes at 350°F

So that is going to wrap it up with this exceptional food breakfast egg muffins recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!