How to Make Ultimate Mom's chicken gizzard special

Emily Gibson   17/09/2020 22:13

Mom's chicken gizzard special
Mom's chicken gizzard special

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mom's chicken gizzard special. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mom's chicken gizzard special is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Mom's chicken gizzard special is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mom's chicken gizzard special using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Mom's chicken gizzard special:
  1. Take 100 gr shrimp shelled and cut open the back to clean the dirt
  2. Prepare 100 gr jelly mushroom
  3. Get Half a pineapple thinly cut
  4. Prepare Ginger matchstick cut
  5. Prepare Garlic 2 cloves bruised
  6. Get 100 gr chicken gizzard sliced into small bits
  7. Prepare Salt and pepper
  8. Get 1 table spoon Rice wine vinegar
  9. Get Oil
  10. Take Water
  11. Make ready Cornstarch
Instructions to make Mom's chicken gizzard special:
  1. Heat up the wok add oil add garlic, fry until fragrant then add chicken gizzard stir fry until medium rare, add the pineapple, ginger and shrimp, season well
  2. Combine water and cornstarch add to the stir fry keep stirring until the mixture come to thick sauce like consistency, add the vinegar and simmer a little bit. Trust your instinct when it's done it's done. :)

So that’s going to wrap this up with this special food mom's chicken gizzard special recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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