Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mutton paye. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mutton paye is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Mutton paye is something that I’ve loved my entire life. They’re nice and they look fantastic.

Phajja Paya Recipe With Scientific Explanations (Mutton Paya) پھجا سری پایا. How to Make Mutton Paye Subscribe to our Channel for more interesting recipes for Pakistani,Indian,English,Arabic,Asian Foods. Mutton Paye Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.

To get started with this recipe, we must first prepare a few ingredients. You can cook mutton paye using 18 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Mutton paye:

1. Take Mutton paye4
2. Make ready g Mutton bong meat 💯
3. Get 1 table spoon Red chilli powder
4. Prepare Haldi half tea spoon
5. Prepare 1 table spoon Dhanya powder
6. Take 1 tablespoons Salt
7. Prepare Tomato 🍅 4 chops
8. Make ready g Yougart 💯
9. Take Mix garam masala (1cardamom bay leaves 🍃 1long 4 cinnamon stick 1 zerra 1 tea spoon 6 to 8 black pepper 🌶)
10. Prepare 1 table spoon Ginger garlic paste
11. Make ready Coriander leaves 🍃 3 table spoon
12. Get Ginger julienne
13. Take 3 Onion chop
14. Prepare 3 tablespoons Brown onion
15. Prepare 2 tablespoons Shan paye masala
16. Make ready 1 tablespoons Shan nihari masala
17. Make ready Oil half cup
18. Get 1 tea spoon Garam masala powder

Mutton soup is a dish prepared by boiling a few pieces of mutton with whole spices like cloves, peppercorns,cinnamon, bay leaf , cardamoms,and chopped ginger, garlic and salt in a pressure. Mutton Paya recipe, mutton paya soup recipe bakre ke paye recipe Mutton Paya Trotters recipe by Robina irfan. Mutton Paya recipe (mutton trotters recipe). south Indian Cuisine. Photo about Mutton Paya - traditional South Asian food.cooked with various spices.

Instructions to make Mutton paye:

1. For wash sprinkle atta and leaves at least half an hour
2. In clay pot add paye ginger garlic paste onion and garam masala add 10 cup water and cook low flame 6 hours then add bong meat and bhonfy add water and cook until meat becomes soft - Another pan add oil crush Brown onion yougart and tomatoes and bhonfy pour cooked paye and garam masala powder cook until required gravy garnish with ginger julienne and coriander leaves 🍃 serve with nan

For Mutton Paya, Usually the broth is made and refrigerated and finished the next day for serving it for breakfast. This recipe is not difficult but takes time. Mutton legs takes a long long time to cook and. Mutton Paya Soup, which is made from the legs of a lamb or trotters, is one of the healthiest soups that you will ever have in your lifetime. Best for the nourishment of kids and old age people, this soup.

So that’s going to wrap this up with this exceptional food mutton paye recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!