How to Prepare Quick Easy Peppered Chicken recipe

Kate Gibbs   24/05/2020 22:42

Easy Peppered Chicken recipe
Easy Peppered Chicken recipe

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy peppered chicken recipe. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Easy Peppered Chicken recipe is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Easy Peppered Chicken recipe is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook easy peppered chicken recipe using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Peppered Chicken recipe:
  1. Take Chicken
  2. Prepare cubes Seasoning
  3. Take Onions, scotch bonnet
  4. Prepare Garlic, ginger
  5. Get Curry, thyme
  6. Take 1 large tomato
Instructions to make Easy Peppered Chicken recipe:
  1. Wash and cut chicken into desired sizes
  2. In a pot, add the chicken, thyme, ginger, onions and seasoning cubes.
  3. Add little water and cook until almost done.
  4. Take out chicken and fry them in oil. Keep the stock.
  5. Now in a pan, add some tablespoons of oil. Add sliced onions and grounded tomato, scotch bonnets and garlic into the pan and stir fry. Add seasoning cubes and curry too. Add fried chicken and coat them all with the sauce
  6. Add some of the chicken stock and cover to simmer on low heat for some minutes. You can sprinkle more sliced onions at this time and also sliced green peppers for garnish

So that’s going to wrap it up for this special food easy peppered chicken recipe recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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