Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, lemon poke cake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lemon Poke Cake is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Lemon Poke Cake is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have lemon poke cake using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lemon Poke Cake:

1. Take 1 box white cake ( prepared)
2. Make ready 2 cup boiling water
3. Take 1 packages jell-o lemon gelatin (6oz)
4. Make ready 1 packages jell-o lemon instant pudding (3.4oz)
5. Make ready 1 cup cold milk
6. Prepare 3 cup cool whip ( thawed)

Instructions to make Lemon Poke Cake:

1. pierce prepared cake with fork, at 1/2 inch intervals
2. mix boiling water with gelatin; stir for 2 min. until completely dissolved
3. carefully pour gelatin over cake
4. refrigerate for 3 hours
5. beat pudding mix and milk in large bowl with wisk for 2 min; add cool whip
6. frost the cake with pudding mixture; refrigerate 1 hour

So that’s going to wrap it up with this special food lemon poke cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!