Recipe of Award-winning Ceasar Salad Dressing

Hester Hamilton   03/10/2020 02:59

Ceasar Salad Dressing
Ceasar Salad Dressing

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, ceasar salad dressing. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Ceasar Salad Dressing is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Ceasar Salad Dressing is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have ceasar salad dressing using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ceasar Salad Dressing:
  1. Prepare ground black pepper
  2. Get shredded Parmesan cheese divided
  3. Take extra virgin olive oil
  4. Prepare large coddled egg
  5. Make ready Worcestershire sauce
  6. Prepare garlic crushed
  7. Take anchovy filets
  8. Prepare ground mustard
  9. Prepare lemon juiced
Steps to make Ceasar Salad Dressing:
  1. Mince the anchovies finely.
  2. Let's coddle the egg. Get the water boiling. Put the egg in the boiling water for 1 minute. Immediately remove to the iced water. Keep in iced water for 1 minute. Its coddled.
  3. Mix the ingredients one at a time, only half the cheese, whisking well as you add each ingredient. Add the olive oil last and coddled egg next to the last.
  4. Add the remainder of the cheese to top of salad.
  5. This will keep in the fridge for 3-4 weeks.

So that’s going to wrap it up with this special food ceasar salad dressing recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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