Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, amies pork adobo. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

AMIEs PORK ADOBO is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. AMIEs PORK ADOBO is something which I have loved my entire life.

Pork Adobo with Tofu is a protein-rich adobo version. This is perfect for people who like their adobo mild in Pork Adobo Alterative and Additional Ingredients. Pork - Use any cut of pork that you prefer.

To begin with this recipe, we must prepare a few components. You can cook amies pork adobo using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make AMIEs PORK ADOBO:

1. Get 2 lb pork belly or spare ribs
2. Prepare 2 tbsp garlic, minced
3. Prepare 4 tbsp vinegar
4. Prepare 1 cup soy sauce
5. Get 1 cup water
6. Prepare 1 tbsp fresh ground black pepper
7. Take 1 salt to taste

With savory and garlicky flavors, this Filipino stew is amazing with steamed rice. How to cook Pork Adobo Paksiw. Saute the garlic and black pepper in oil. Pork adobo is cooked in a similar way as the chicken adobo.

Steps to make AMIEs PORK ADOBO:

1. Combine the spare ribs or pork belly, soy sauce, and garlic then marinade for at least 1 hour.
2. Heat the pot and put in the marinated pork then cook for a few minutes.
3. Add water, and bring to a boil. Simmer for 40 minutes to 1 hour.
4. Put-in the vinegar and simmer for 12 to 15 minutes.
5. Add pepper and salt to taste.
6. Serves hot. Share and enjoy. Serves 6.

Instead of using chicken I used pork meat. Pork adobo is another famous Filipino dish in the Philippines. Pork Adobo with Eggs & Potatoes, also known as Adobong Baboy na may itlog at patatas, is a stewed pork in soy sauce and vinegar, other condiments. Pork Adobo is pork cooked in soy sauce, vinegar. Adobo is the most popular Filipino dish enjoyed by all classes.

So that is going to wrap this up for this special food amies pork adobo recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!