Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, veg chowmein. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

In this video my main focus is to show how vegetable chinese cooking or how vegetable chowmein or vegetable noodles are made, which goes best with chilli. Veg Chow Mein is dish made from stir fried noodles and mixed vegetables which is then flavored with Chinese sauces. The word "Chow' means stir-fried or sautéed and 'mein' means noodles.

Veg Chowmein is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Veg Chowmein is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook veg chowmein using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Veg Chowmein:

1. Get 200 gms Veg Hakka Noodles
2. Get 3 ltr Water
3. Take 15 cloves Garlic….. finely Chopped
4. Make ready 3 small Spring Onions
5. Take 1 small Red Onion
6. Prepare 1/4 cup Shredded Cabbage
7. Make ready 1/4 cup Shredded Carrots
8. Take 1/2 cup Shredded Green Capsicum
9. Make ready 2 tsp Dark Soya Sauce
10. Prepare 1 tsp Red Chilli Sauce
11. Take 1 tsp White Vinegar
12. Take 1 tsp Black Pepper powder
13. Get 5 tbs Oil
14. Prepare To Taste Salt

This is loaded with vegetables and flavored with different sauces. Veg Chowmein Indian style is one of the most popular street foods in India. Be it a big metro or small quiant village you will find "chowmein thela wala" every where. and its an all season delight. Chowmein is a popular recipe of China.

Steps to make Veg Chowmein:

1. To begin making the Veg Chowmein, boil the water adding 2 – 3 teaspoons salt and a tablespoon of oil to it. When the water starts boiling, add the noodles and cook al dente.
2. Drain the noodles in a sieve and rinse with room temperature water in the sieve itself, to stop it’s further cooking. Drain out the water completely.
3. Lightly rub about a tablespoon of oil to the noodles to prevent them from sticking to each other. Keep aside till use.
4. Chop finely the spring onion greens and shred or slice thinly the onions and mentioned vegetables.
5. Heat a wok and add the oil to it. Add the chopped garlic and saute till browned and the oil gets a garlic flavour.
6. Add the onions and saute on high flame. Add the other vegetables after about a minute or two and toss on high flame for a while till they are slightly sauteed.
7. Now add the sauces, vinegar, black pepper powder and salt to taste and give it a good mix.
8. Add the cooked hakka noodles and the chopped onion greens and give it a good toss.
9. Check seasoning and adjust as per taste.
10. Serve this delicious street style Veg Chowmein for lunch or dinner or for your parties!

In Chinese restaurants you can found Chowmein in their There are several ways to prepare Veg Chowmein Recipe. Chowmein can be used for both the. "Guyanese-style chicken chowmein": Sometimes you just crave chowmein. Using chowmein noodles, marinaded chicken, and veggies like beans, carrots, and green onion. Veg Chowmein is a combination of two different cultures food in one bowl. Veg Chowmeinis inspired by Chinese cuisine; In China Chowmeinis is made with chicken. ….to make Veg Chowmein, it's ingredients & nutritional info and simple step by step Veg Chowmein recipe at Chowmein is an all-time hit with the kids and adults alike.

So that’s going to wrap this up with this special food veg chowmein recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!