Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, oat and veggies chilla. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

try it at your home and share your experience in comment box. During the lockdown period, it is essential to keep your body nourished and boost your immunity. What a better way to do that than starting your day with a. buckwheat and oats Indian pancake

Oat and veggies Chilla is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Oat and veggies Chilla is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have oat and veggies chilla using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Oat and veggies Chilla:

1. Prepare 2 cups oats
2. Take 1/3 cup sooji
3. Take 1/2 cup curd
4. Get 1/2 bowl chopped onion, green chilli, tomato, Simla Mirch, carrot, curry leaves or green coriander leaves which one you prefer (cut into small pieces.)
5. Take 1/2 tsp grated ginger
6. Prepare 1/3 fried zeera powder
7. Get 1/3 tsp Ajwain seeds
8. Make ready Red mirch powder(optional)
9. Prepare Water according to dosa batter consistency
10. Get Salt as required

Oats uttapam recipe with step by step photos - healthy, easy and an instant recipe of uttapam made with oats. Apart from oats, sooji or rava and besan is also added to the uttapam. Instead of sooji you can also use rice flour, thus having a gluten free option for these uttapams. Oats chilla is a delicious and healthy breakfast option when you are in diet or trying to eat healthy.

Steps to make Oat and veggies Chilla:

1. Mix all the ingredients in a bowl - Cover and keep for 1 hour.
2. Put a little cooking oil on a hot non stick fry pan.
3. Add a tbsp of batter, keep low medium flames and cover with a lid.
4. After 2 mins flip the Chilla and cook the other side.
5. Now it is ready to eat. Serve hot with chutney.
6. I served with sambar. - Thanks. ☺

It is made with only oats and it taste really yummy. Similar Recipes, Idli Recipes Dosa Recipes Chutney Recipes Sambar Recipes. Hope you will give this a try and let me know how it turns out for you. Oats Pudla / Oats Chilla is a quick, healthy and delicious recipe for breakfast ready under few minutes. I try to include Oats in different ways in Indian cooking.

So that’s going to wrap this up with this exceptional food oat and veggies chilla recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!