Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, creole jambalaya. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creole Jambalaya is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Creole Jambalaya is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook creole jambalaya using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Creole Jambalaya:

1. Prepare 1 lb Andouille sausage
2. Make ready 1 lb raw shrimp peeled, deveined or purged
3. Get 1 can Green Giant Steam Crisp corn & peppers
4. Take 1 box Zatarain's Jambalaya Mix
5. Prepare 8 mini sweet red peppers chopped
6. Take 1/2 cup chopped onion
7. Get 1/2 cup celery
8. Take 2 can diced tomatoes
9. Make ready as needed Vegetable broth
10. Prepare 2 tbsp butter
11. Take Tony Chachere's Creole Seasoning
12. Get Tobasco sauce

Steps to make Creole Jambalaya:

1. Sweat onions, peppers, celery and sausage till onions are translucent. Add vegetable broth for the process as necessary.
2. Add corn, minus the packing liquid, and tomatoes. Then add the contents of Zatarain's Jambalaya mix, substituting the amount of vegetable broth for the specified amount of water.
3. Cover pot and turn down heat to low simmer, and cook for 20 minutes, stirring every 5 minutes to prevent sticking. Add vegetable broth if necessary to complete cooking rice. Add butter, melt by folding in.
4. Add shrimp to Jambalaya, cover pot to let shrimp steam cook, about 5 minutes. Add vegatable broth if needed.
5. Plate and serve. Use Tony's seasoning and Tabasco to taste. Enjoy.

So that is going to wrap this up with this special food creole jambalaya recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!