Step-by-Step Guide to Make Award-winning Baked oats medallions over nut apple donuts

Todd Hanson   11/05/2020 09:08

Baked oats medallions over nut apple donuts
Baked oats medallions over nut apple donuts

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked oats medallions over nut apple donuts. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Baked oats medallions over nut apple donuts. This quick, easy, nutritious recipe is in between a granola and cookie. Great thing about this is that, no wheatflour, eggs, and oils involved in this recipe – Just tons of the good stuff suitable for people on type O or Keto diet.

Baked oats medallions over nut apple donuts is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Baked oats medallions over nut apple donuts is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook baked oats medallions over nut apple donuts using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Baked oats medallions over nut apple donuts:
  1. Take 2 pc apple, cored and sliced like donuts
  2. Take 3-6 tbsp almond butter
  3. Take Dry ingredients
  4. Take 1/2 cup rolled oats
  5. Prepare 1 tbsp ground flaxseed
  6. Take 1/8 cup dried cranberries / prunes (chopped), or trail mix
  7. Get Wet ingredients
  8. Get 2 pc banana
  9. Get 1/8 cup water
  10. Make ready 2 tbsp honey
  11. Prepare Optional ingredients
  12. Prepare Handful walnuts, chopped
  13. Take Handful 70% above dark chocolate, chopped
  14. Prepare Dash ground cloves

Donut recipe adapted from: Sallysbakingaddiction.com Glaze recipe adapted from: cookingclassy.com Yashira. Tips for Making the Best Apple Donuts Recipe. These baked donuts are really yummy served warm out of the oven. We love them a "frosting" of nut butter mixed with honey or a sprinkle of cinnamon and sugar.

Instructions to make Baked oats medallions over nut apple donuts:
  1. Prepare baking pan/sheet/tray and line it with baking paper. Set it aside. Preheat oven (w/o baking tray), about 375°F | 190°C for about 10-20mins.
  2. On one large bowl, combine all dry ingredients [[and optional ingredients should you want them added – yes, you can add 'em all, but adjust wet ingredients with addition 1-2 tbsp water plus 1 tsp ground flaxseed]]. Set aside.
  3. On a medium bowl, combine all wet ingredients, and coarsely mash the banana at the same time. [[If you add all optional ingredients add 1-2 tbsp water + 1 tsp ground flaxseed]].
  4. Combine wet to dry ingredients. Whisk and mix well.
  5. Spoon mixture unto baking tray with baking paper. Flatten /form a dollop into a medallion. One dollop makes one medallion, and sizes doesn't have to be in uniform. Mixture can make about 8-12 medallions depending on preference. Ideally, sizes would depend on the sizes of the apple donuts. I am sure you can wing this! 😉 But it doesn't have to be perfect to size. It will still taste amazing!!!
  6. Bake the medallions for about 20-25 minutes over moderate heat of 375°F | 190°C.
  7. While those goodies are baking, slice your apples horizontally, then de-core each slices to create somewhat like donuts. You can use a spoon, a knife, or whatev' you got in the kitchen that will make this step easy for ya. Discard the core.
  8. Spread almond butter on top of the apple donuts, then set aside if medallions aren't done.
  9. Soon as the oven "pinged!," take the baking tray off the oven with proper tools. Put tray over the counter, then using a spatula, scoop out medallions to put them on top of your nut butter apple donuts. Yes! Ready to serve!

These easy and delicious baked apple doughnuts are tender, sweet, and studded with pieces of tart apple. The trick is to coat the dough in lots of cinnamon sugar, and then bake them so they are still soft on the inside and have a wonderful sugar crust on the outside. In a large mixing bowl, combine the flour, baking powder, salt, cinnamon, nutmeg and lemon zest. In another bowl, break up the eggs with a whisk; then whisk in the milk and vanilla until well combined. This quick, easy, nutritious recipe is in between a granola and cookie.

So that’s going to wrap this up with this exceptional food baked oats medallions over nut apple donuts recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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