Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chocolate butterscotch pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chocolate Butterscotch Pie is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Chocolate Butterscotch Pie is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have chocolate butterscotch pie using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chocolate Butterscotch Pie:

1. Get 1/2 cup butter, melted
2. Make ready 1 cup sugar substitute, such as splenda/truvia (can also use reg sugar)
3. Get 1/2 cup Rice flour (or whatever flour you would like)
4. Prepare 3 tsp egg replacement powder
5. Make ready 4 tbsp warm water
6. Prepare 1 tsp vanilla
7. Make ready 1 cup semisweet chocolate chips
8. Get 1/2 cup butterscotch chips
9. Take 1 unbaked pie crust

Steps to make Chocolate Butterscotch Pie:

1. Preheat oven to 325°F. In mixing bowl, beat butter, sugar substitute, flour, & vanilla until well blended.
2. In small bowl, combine egg replacement & water. Mix until combined well. Then add to other mixture & mix well.
3. Add chocolate chips & butterscotch chips. Mix well. Pour into pie crust.
4. Bake for 1 hr or until golden brown. Let cool.

So that’s going to wrap this up for this exceptional food chocolate butterscotch pie recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!