Step-by-Step Guide to Prepare Quick Turai Gosht

Leonard Watts   13/05/2020 08:20

Turai Gosht
Turai Gosht

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, turai gosht. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Turai Gosht is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Turai Gosht is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook turai gosht using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Turai Gosht:
  1. Prepare 750 gm turai
  2. Prepare 250 gm mutton (I used chops)
  3. Prepare 2 1/2 tbsp onion paste
  4. Take 1 tsp garlic paste
  5. Take 1 tsp ginger paste
  6. Make ready 1 1/2 tsp red chilli powder (or as desired)
  7. Prepare 1 1/4 tsp salt (or as per desired)
  8. Prepare 1 tsp crushed coriander
  9. Get 1 tsp cumin
  10. Make ready 1/4 tsp turmeric powder
  11. Get 1 tomato roughly chopped
  12. Get 1/4 cup oil
  13. Prepare 3-4 glass water (or as needed to cook the mutton)
  14. Prepare For garnish:
  15. Prepare 1 tsp garam masala
  16. Make ready Freshly chopped coriander
Steps to make Turai Gosht:
  1. Wash, peel and cut the turai into small slices. Wash and strain.
  2. In a big pot add oil, onion, ginger and garlic pastes and the mutton. Mix and cook for 2-3 minutes or until the mutton changes it's colour.
  3. Now add all the spices and the tomatoes and mix.
  4. Now add the vegetable and add 2 glass water and allow to cook on medium low flame. Cover the pot half way with lid.
  5. Keep checking on and off after 20 mins every time to add more water.
  6. After around 1 1/2 hr start checking if the mutton is fully cooked or not. Cooking time varies between 11/2 to 2 hours.
  7. When the mutton is done, turn the flame to low to bring out all the oil.
  8. Now garnish with fresh chopped coriander and garam masala.
  9. Serve with zeera rice and simple cucumber and enjoy.

So that is going to wrap it up with this exceptional food turai gosht recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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