Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, incredibly delicious okara vegan meatballs. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Incredibly delicious okara vegan meatballs is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Incredibly delicious okara vegan meatballs is something which I’ve loved my whole life.

Try them with our Marinara Sauce. We make our sauces slowly so you can make delicious meals fast. Grab a recipe and try now!

To begin with this particular recipe, we have to first prepare a few ingredients. You can have incredibly delicious okara vegan meatballs using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Incredibly delicious okara vegan meatballs:

1. Take 1/2 cup all purpose flour
2. Take 1 1/4 cup oatmeal flour
3. Prepare 1/2 cup ketchup
4. Get 3 tbsp mustard (I used Johnny Walker)
5. Prepare 1 1/2 tsp curry paste
6. Make ready 1 cup Fresh Okara
7. Take 1 green pepper
8. Get 1/2 onion, chopped
9. Make ready 1 garlic cloves
10. Take 1/2 big tomato
11. Get 1 salt and pepper to taste

Im always craving desserts and this was perfect. Grounded wild rice to make it into a flour as well as. Its great for healthy recipes and it blends in and absorbs tastes extremely well. See more ideas about Okara, Recipes, Food.

Steps to make Incredibly delicious okara vegan meatballs:

1. Mix in a blender until fairly liquified liquid ketchup, mustard, garlic, curry, 1/2 the chopped green pepper and about 3/4 of the chopped tomato and half the chopped onion
2. Mix the dry ingredients in a mixing bowl.
3. Pour the ketchup mixture into the dry ingredients and mix well with your hand.
4. Add the okara and the rest of the onion, pepper and tomato and mix well. Mixture should be a bit sticky but should be able to be shaped. If too dry, add a bit of water and adjust salt and pepper. If too wet, add more oatmeal flour. The humidity of your house influences the mixture so you can always adjust.
5. Shape meatballs into a desired size. You can also shape as burger patties and hot dogs.
6. Steam for around 30 minutes.
7. Let sit for 10 minutes so the meatballs get a harder and dry up.
8. Serve with pasta, alone with sauce and cheese or however you like your meatballs.
9. To know how to get Okara, go to my recipe for homemade soymilk - - https://cookpad.com/us/recipes/354507-homemade-soymilk

See more ideas about Okara recipes, Okara, Recipes. Its great for healthy recipes and it blends in and absorbs tastes extremely well. Add the okara mix to the dry mix and stir until all of the ingredients begin to mix. You can also use your hands if you'd like, but be sure not to overknead the dough. When you're ready to eat the vegan meatballs, simply fry them up in a little oil or add to your favourite sauce to serve with.

So that is going to wrap it up with this special food incredibly delicious okara vegan meatballs recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!