Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, raw banana kofta curry. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Raw Banana Kofta Curry or Kachche Kele Ka Kofta is a popular Indian cuisine where we use Raw Banana or Green Banana and make small balls Finally, we make a delicious curry or gravy and we pour the gravy over the Koftas. This dish is rich in fiber and vitamins and is the perfect summer recipe. Raw Banana Kofta, a classic among North Indian vegetarian recipes, goes well with pulao or rice.

Raw banana kofta curry is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Raw banana kofta curry is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook raw banana kofta curry using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Raw banana kofta curry:

1. Take 2 raw banana boiled
2. Prepare 1 big potato boiled
3. Prepare 1 bowl cabbage finely chopped
4. Make ready 2 tomatoes
5. Take 4 green chillies
6. Get 1/4 inch ginger
7. Make ready 1/2 cup coriander leaves
8. Prepare 6 curry leaves
9. Make ready 1 tsp jeera/cumin seeds
10. Take 1 tsp red chilli powder
11. Prepare 1 tsp coriander powder
12. Get 1/2 tbsp roasted Jeera (cumin)powder
13. Take 1 tsp garam masala
14. Prepare 1 tsp kasuri methi
15. Make ready 1 dry red chilli
16. Make ready to taste Salt
17. Get 1 tsp jagarry
18. Get as needed Oil for frying

This kofta recipe includes raw bananas and Mashed potatoes give some binding strength to the mushy banana koftas. Banana kofta is a rich Indian curry with the deep fried potato and banana. Kachacha Kela Kofta Curry,Kota Tari,raw banana kofta curry, kofta curries, kofta recipes, raw banana recipes, side dish for rotis, restaurant style kofta recipes,low fat kofta recipes, how to make kofta based curries, kofta sabzi recipes, kela ka Kofta, Plantain Kofta Curry Raw Banana Kofta Curry or Kanchkolar Borar Jhol is a very popular Bengali recipe. This dish is also very famous in the other parts of India.

Instructions to make Raw banana kofta curry:

1. For kofta grate raw banana and potatoes. Make paste of green chillies,ginger,curry leaves, coriander leaves.ard this to banana and potatoes and mix well add salt as per your taste and mix well.
2. Now make balls of mixture and deep fry till golden.
3. For gravy p make puree of tometoes. Heat oil in a kadai add jeera red chilli,curry leaves and finely chopped cabbage saute for sometime then add pureed tomatoes and mix it well.
4. Now add all masalas, Kasur I methi, jagarry and cook till 5min add koftas to gravy.
5. Sprinkle some coriander leaves and serve hot with rice and chapati.

You can also search for more Bengali recipes or Vegetarian Recipes like Malai Kofta , Luki Kofta Curry , Tel Begun , Kakrol Pur , Chanar Dalna and many more. frying raw banana kofta. When the oil becomes hot, place the koftas. Serve banana koftas with coconut chutney or coriander chutney or mint chutney. Then do follow and subscribe to us on youtube to get the latest Recipe Video updates. This raw banana kofta is one among the recipes which i gave for the magazine and i made this without onion and garlic.

So that’s going to wrap it up for this special food raw banana kofta curry recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!