Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, super fish sandwich w/ dill sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Super Fish Sandwich w/ dill sauce is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Super Fish Sandwich w/ dill sauce is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook super fish sandwich w/ dill sauce using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Super Fish Sandwich w/ dill sauce:

1. Prepare Sandwich Fixin's
2. Make ready 4 hoagies, or sub rolls
3. Take 4 catfish, bass, perch, or any other thin white fish filets
4. Make ready 1 1/2 cup fish fry, like Zatarain's Lemon Pepper
5. Take 4 servings: sandwich toppings like Lettuce, Onion, Tomato, Pickles, Jalapenos, etc
6. Prepare Special Dill-Mayo sauce
7. Take 3 tbsp Mayo
8. Make ready 2 tsp dill relish
9. Get 1/4 tsp garlic powder
10. Take 1/4 tsp dill weed
11. Prepare 1 dash- paprika and black pepper (optional)

Steps to make Super Fish Sandwich w/ dill sauce:

1. Dill Sauce:
2. mix all ingredients together till well blended.
3. Fish:
4. lightly coat fish fillets with the fish fry
5. Cook at 375°F in a deep fryer for 6-8 minutes. Fish will be a medium golden brown and crispy.
6. let the dish drain in a fry basket, or on paper towels for a minute or two
7. spread Dill Sauce on hoagie roll (about a tbsp or so per sandwich) add more or less to taste.
8. put your fish and sandwich vegetables on the bread- Enjoy!

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