Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, sweet&crispy squash. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Sweet&crispy squash is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Sweet&crispy squash is something that I’ve loved my entire life. They’re fine and they look fantastic.

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To begin with this recipe, we must prepare a few components. You can have sweet&crispy squash using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sweet&crispy squash:

1. Take 1 medium sized green ripe squash.cut it only dont peel off
2. Make ready 2 big diced onion
3. Get 2 big diced tomatoes
4. Take 2 tablespoon sugar
5. Prepare 1 teaspoon cumin seeds
6. Make ready 1 teaspoon coriander seed
7. Take 1 teaspoon fenugreek
8. Take 1 tablespoon salt
9. Take 1 tablespoon red chilli powder
10. Prepare 1 tablespoon chaat masala
11. Make ready 1 tablespoon turmeric
12. Prepare 1 tablespoon kitchen king
13. Get Pinch black pepper powder
14. Get 1 long sliced green chili

Steps to make Sweet&crispy squash:

1. First deep fry to soften the squash
2. Now in a pan roast some cumin seeds and add onion with sugar
3. Stir for 2 minutes then add tomatoes with all the spices together
4. Add some water and keep it at low flame for 6 to 7 minutes
5. Now add fried squash and cover the utensil for 7 to 8 minutes
6. Yummy sweet and crispy squash is ready

So that’s going to wrap it up with this exceptional food sweet&crispy squash recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!