Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, gooseberry pickle. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Gooseberry Pickle is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Gooseberry Pickle is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have gooseberry pickle using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Gooseberry Pickle:

1. Prepare To fry Oil
2. Take 10 - 15 nos Gooseberry
3. Prepare ½ tsp Mustard seeds
4. Make ready ½ tsp Cumin seeds
5. Make ready 1 Ginger piece
6. Make ready 2 - 3 nos Garlic
7. Prepare ½ cup chilly Red powder
8. Take ½ tsp Mustard powder
9. Get ¼ tsp Fenugreek powder
10. Take ¼ tsp Turmeric powder
11. Take To taste Salt
12. Make ready ½ cup Lime juice

Instructions to make Gooseberry Pickle:

1. Heat some oil in a pan and add the gooseberries into it. Deep fry it and transfer it into a bowl.
2. Meanwhile, heat some oil in a pan and add mustard seeds, cumin seeds, crushed ginger and garlic and saute it and keep aside.
3. Finally, to the fried gooseberry bowl, add red chilly powder, mustard powder, fenugreek powder, turmeric powder, salt, lime juice and the above oil tempering and mix nicely.
4. 4/. Now gooseberry pickle is ready. So before having it, you may keep it under refrigeration for two -three days for a perfect blended taste!

So that is going to wrap this up with this exceptional food gooseberry pickle recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!