Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, loaded mashed potatoes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Loaded Mashed Potatoes is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Loaded Mashed Potatoes is something which I’ve loved my whole life.

Place potatoes in a Dutch oven and cover with water. In a large pot, cover potatoes with water and season generously with salt. Mix first six ingredients in mixer on medium speed until smooth and creamy.

To get started with this particular recipe, we must prepare a few ingredients. You can cook loaded mashed potatoes using 10 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Loaded Mashed Potatoes:

1. Prepare 6 lbs Red Potatoes
2. Make ready 3 Sticks Butter
3. Get 3/4 Cup Fresh Minced Chives
4. Make ready 2 Cups Sour Cream
5. Make ready 1-1/2 Cups Whole Milk
6. Make ready 8 Strips Pre-Cooked Bacon
7. Make ready 1/2 Cup Shredded Cheddar
8. Make ready 2 Tbsp Garlic Powder
9. Prepare 2 Tbsp Salt
10. Get 1 Tbsp Pepper

Usually we make this recipe for Sunday dinner, then turn the leftovers into Loaded Mashed Potatoes during the week. Loaded Mashed Potato Casserole is the perfect side dish for any occasion. If you're looking for a change from classic mashed potatoes, try this irresistibly creamy, loaded mashed potatoes recipe with cheese and bacon. This post may contain affiliate links.

Instructions to make Loaded Mashed Potatoes:

1. Peel Potatoes and put in extra large stock pot
2. Fill pot with water up to 2 inches above potatoes
3. Bring water to boil and boil potatoes for 25-30 minutes
4. Strain water and put potatoes into extra large mixing bowl and mash with potato masher
5. Cut butter into potatoes and continue mashing until butter has melted and combined
6. Pour in milk and mix with masher
7. Use hand mixer to blend potatoes smooth
8. Add Sour Cream and Chives and mix with hand mixer
9. Add Salt, Pepper and Garlic Powder and mix with hand mixer
10. Transfer contents to large casserole dish
11. Chop bacon slices and top potatoes with Cheese then bacon
12. Bake casserole at 350 for 15-20 minutes
13. Allow to cool before serving

Valentina with Valentina's Corner sharing a recipe for Mashed Potato Casserole! Add sour cream and ranch seasoning mix. This make ahead loaded mashed potato casserole is full of bacon, cheese, sour cream and chives - it's the perfect no-fuss side dish for a holiday meal. These mashed potatoes have all the flavors of a fully loaded baked potato in the form of an easy to make casserole. I serve this dish every year for Thanksgiving and it always gets rave reviews!

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