Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, smoked dried mackerel fish gravy and white rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Smoked Dried Mackerel Fish Gravy and White Rice is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Smoked Dried Mackerel Fish Gravy and White Rice is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook smoked dried mackerel fish gravy and white rice using 4 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Smoked Dried Mackerel Fish Gravy and White Rice:

1. Get Rice
2. Prepare Gravy
3. Prepare Smoked Dried Fish
4. Get Salt 1tbs(2tbs)for washing rice

Steps to make Smoked Dried Mackerel Fish Gravy and White Rice:

1. Put water in a pot,add 1tbs ofsalt,br ing to boil,meanwhile wash rice with salt(2tbs),add to boiling water,cook till soft….. Add hot water to dried fish,soak for 3mins,remove the bone,rinse,add to gravy,cook for 5mins on medium heat,stir occasionally… Remove from heat,serve with rice…enjoy!!!

So that’s going to wrap it up with this special food smoked dried mackerel fish gravy and white rice recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!