Easiest Way to Make Speedy Arvi Gosht ka salan

Lettie Jensen   07/09/2020 14:46

Arvi Gosht ka salan
Arvi Gosht ka salan

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, arvi gosht ka salan. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Arvi Gosht ka salan is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Arvi Gosht ka salan is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook arvi gosht ka salan using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Arvi Gosht ka salan:
  1. Prepare 300 gm Mutton
  2. Prepare 250 gm Arvi
  3. Get 1/2 cup oil
  4. Get 1/2 cup dahi
  5. Take 3 onion in slices
  6. Make ready 4-5 garlic clove
  7. Prepare 1 piece Ginger chop
  8. Make ready 1 Tbsp red chilli powder
  9. Prepare 1 Tbsp Dhania powder
  10. Make ready 1 Tsp salt
  11. Get 1-2 loung
  12. Prepare 1 stick cinnamon
  13. Prepare 3-4 Green Cardamom
  14. Take 1-2 Harimirchain
  15. Prepare fresh Haradhania to garnish
Steps to make Arvi Gosht ka salan:
  1. Peel arvi &wash.mix red chilli powder,dhania powder,salt in dahi & keep aside
  2. Heat oil.add slice onion,garluc,ginger in oil & fry to pink.add masala mix dahi in onion.
  3. Fry masala in dahi.when oil comes at surface close heat. let the oil in 1 side.
  4. Add only masala in blander & leave oil in dish.blend masala with 2 Tbsp water to paste
  5. Add mutton & garam masala in oil.fry till colour change at low heat.add masala paste.fry for 5 min
  6. Add 3 cup water in dish & let mutton cook at medium heat till half done.then add peeled arvi in dish & cook till both are tender
  7. When both are soft adjust salan consistency.add harimirchain & turn off heat.
  8. Garnish with haradhania.serve tasty arvi gosht ka salan with chapati & lemon onion salad. enjoy

So that’s going to wrap this up for this special food arvi gosht ka salan recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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