Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, chilli chicken recipe. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chilli Chicken Recipe is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chilli Chicken Recipe is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have chilli chicken recipe using 26 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chilli Chicken Recipe:
Make ready 500 gms boneless chicken cut into small bite-size pieces
Take Oil for deep frying
Make ready For the batter
Take 1 tablespoon vinegar
Make ready 1 teaspoon ginger-garlic paste
Get 1 egg
Take 2 tablespoons cornflour
Make ready 1 tablespoon refined flour/maida
Take 1/2 teaspoon coarsely ground black pepper powder
Get 1/2 teaspoon refined oil
Prepare 4 tablespoons water
Make ready to taste salt
Take For the sauce
Get 1 green pepper diced
Get 4 spring onions finely chopped (set aside the green part for garnishing)
Make ready 1 big onion diced
Prepare 8-10 garlic finely chopped
Make ready 1 -inch ginger finely chopped
Take 1 slit green chilli
Take 1 tablespoon cornflour mixed with 2 tablespoons of water
Prepare 1 tablespoon soya sauce
Make ready 2 tablespoons refined oil
Get 1 tablespoon chilli garlic sauce
Take 1/4 teaspoon coarsely ground black pepper powder
Take 1/2 teaspoon sugar
Take 1/4 teaspoon salt
Steps to make Chilli Chicken Recipe:
Take the chicken pieces in a bowl. Add vinegar, salt, water, ginger-garlic paste, oil and coarse black pepper powder. Now mix well and set aside for at least 2 hours.
Now add the cornflour and refined flour/maida. Mix well.
Heat oil in a pan for deep frying. Wait for the oil to completely hot. Now add chicken pieces one by one. Fry these in medium flame. Do not over fry the chicken or it will turn hard.
Take a small bowl add soya sauce, chilli garlic sauce, and sugar. Mix well.
Heat oil in another pan. Add chopped garlic and chopped ginger. Fry for some seconds.
Then add chopped spring onion, diced onion, slit green chilli, and diced green bell pepper. Add salt. Remember not to add too much of salt as the sauces have salt in them.
Fry for 2 minutes on high flame. Lower the flame and add the cornflour and water mixture. Stir for some seconds. Now add sauces mixture. Mix well and turn off the flame and wait for a minute. This step is needed just to maintain the crispiness.
Now add chicken pieces and coarse black pepper powder and mix well. Sprinkle some chopped green spring onion ends. Then serve hot.
So that’s going to wrap it up for this special food chilli chicken recipe recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!