Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, fried salted green plantains. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Fried Salted Green Plantains is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Fried Salted Green Plantains is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried salted green plantains using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried Salted Green Plantains:

1. Take 2 large green plantains
2. Make ready To taste salt
3. Prepare As needed peanut oil to fry in
4. Prepare 1/2 stick butter

Steps to make Fried Salted Green Plantains:

1. Peel and cut the plantains on a bias. Heat the oil and fry. Turn as needed. Fry till a bit crispy. When the knife goes in easy remove from the oil.
2. Take each piece and smash flat. Return to the hot oil and fry again. Turn as needed. When crisp move to a paper towel to absorb excessive amounts of oil. Salt both sides.
3. Repeat till done. Cut the butter into pats and let melt on top of each one. Serve I hope you enjoy!

So that’s going to wrap this up with this exceptional food fried salted green plantains recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!