Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, egyptian roast beef. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Egyptian Roast Beef is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Egyptian Roast Beef is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook egyptian roast beef using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Egyptian Roast Beef:

1. Make ready 1 kg round beef
2. Get 5 piece garlic cloves
3. Take 1 vinegar
4. Make ready 1 salt
5. Prepare 1 black pepper
6. Make ready 1 ginger
7. Take 1 coriander
8. Make ready 1 barbecue sauce
9. Prepare 1 olive oil
10. Get 1 butter
11. Make ready 1 water

Instructions to make Egyptian Roast Beef:

1. Get 1 Kg round beef and strap it as in photo
2. Make some holes inside the beef and insert garlic cloves in it as in prior photo
3. Season the meat with salt, pepper, ginger, coriander.
4. Add some barbecue sauce on the meat
5. Leave it in the fridge from 2 hours to overnight
6. Heat olive oil in a pan and add a spoon of butter, salt, pepper, ginger, coriander, barbeque sauce
7. Put the meat in the pan for few minutes while turning the sides till it gets a brown color
8. Take the pan and put it in the oven and add 3 cups of water with a spoon of vinegar
9. Leave it for 90 minutes while turning the sides every 15 minutes and add water whenever needed.
10. Remove from oven
11. Cut the meat into pieces

So that’s going to wrap it up with this exceptional food egyptian roast beef recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!