Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, eggplant pork torta (tortang talong with giniling). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Eggplant Pork Torta (Tortang Talong with Giniling) is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Eggplant Pork Torta (Tortang Talong with Giniling) is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook eggplant pork torta (tortang talong with giniling) using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Eggplant Pork Torta (Tortang Talong with Giniling):

1. Prepare 3 piece eggplants
2. Make ready 1/4 kg ground pork
3. Prepare 3 medium eggs
4. Take 1 medium onion, chopped
5. Make ready 2 clove garlic, chopped
6. Prepare 1 medium potato, minced
7. Prepare 1/2 cup soy sauce
8. Take salt
9. Take 1 vegetable oil
10. Make ready 1 water

Instructions to make Eggplant Pork Torta (Tortang Talong with Giniling):

1. Cook whole eggplant in a pan with boiling water. Remove when cook.
2. Spread the eggplant on a plate using a fork to expose its inside layers (looks like a fan). Set aside to cool.
3. On another pan, with vegetable oil, stir fry onions, garlic, potatoes and grounded pork. Season to taste with soy souce and salt. Remove from pan when cooked and let cool.
4. Beat eggs in a bowl and mix in the ground pork dish. Mix egg and pork well.
5. In a pan, add generous amount of vegetable oil for deep frying. Let it on medium heat.
6. Cover the spread eggplants with the egg/pork mixture and carefully fry into your pan. This will be great if you have a deep fryer.
7. Serve with sweet and sour sauce or Bagoong.

So that is going to wrap it up for this exceptional food eggplant pork torta (tortang talong with giniling) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!