Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, dried shrimp/anchovy fried rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Dried Shrimp/Anchovy Fried Rice is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Dried Shrimp/Anchovy Fried Rice is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook dried shrimp/anchovy fried rice using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Dried Shrimp/Anchovy Fried Rice:

1. Get cooked rice, put in the fridge at least for 1 hour
2. Prepare small shallots, minced
3. Prepare garlic cloves, minced
4. Take lemon grass, white parts, thinly sliced (optional)
5. Make ready green onion, separate the white and green part, thinly sliced
6. Prepare eye bird chili/Thai chili/jalapeno (omit if do not like spicy), thinly sliced
7. Get dried shrimp/anchovy, chopped (can use anchovy paste or anchovy from a can)
8. Get salt
9. Make ready sugar
10. Get ground white/black pepper,
11. Prepare large eggs, lightly beaten with 1/8 tsp salt
12. Get Accompaniments (optional) :
13. Get Lettuce
14. Take Cucumber
15. Make ready Roasted duck (left over from dinner)

Steps to make Dried Shrimp/Anchovy Fried Rice:

1. Heat 2 tablespoons oil in a wok.
2. Saute the shallots, garlic, lemon grass, green onion (white part) and chili until translucent. Add in the dried shrimp/anchovy. Stir for a minute.
3. Add the rice, and use a metal spatula to flatten out and break up any large clumps. If the rice is cold from the refrigerator, continue stir-frying until the rice is warmed up, which will take about 5 minutes. If the rice was made fresh, cooking time will be faster. Just make sure that the rice isn't too wet, which will make frying it difficult. Sprinkle salt, sugar and ground pepper. Mix it well.
4. Push the rice aside of the wok. Add 1 tbs oil in the wok. Pour the beaten eggs. Quickly scramble the eggs, then gather all of the rice into the middle of the wok.
5. Mix thoroughly for another minute or two and give it a taste. Add more seasoning if needed. Sprinkle with green onion (the green part). Mix it.
6. Transfer to a plate and put the accompaniments on the side. Enjoy!!

So that’s going to wrap this up for this exceptional food dried shrimp/anchovy fried rice recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!