Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, bread pancake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bread Pancake is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Bread Pancake is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have bread pancake using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bread Pancake:

1. Take 4 slicee bread
2. Prepare 4 tb sp semolina
3. Get 4 tb sp curd
4. Get 1 Tomato
5. Take 1 onion
6. Take 2 tb sp chopped coriander leaves
7. Get 1 Green chilli
8. Take 2 tb sp boiled peas
9. Take To taste salt
10. Get 1/2 tsp red chilli powder
11. Prepare 1/2 tsp garam masala
12. Take 1/2 tsp coriander seeds powder
13. Get 1 tb sp cooking oil
14. Prepare Tomato ketchup

Instructions to make Bread Pancake:

1. Peel wash and Chop onion, tomato, coriander leaves, green chilli. Boil peas for 2 minutes. Grate 1 Boiled potato.
2. Make bread crumbs by grinding bread in a mixer. Transfer it in a mixing bowl. Add semolina. Add curd and little water in it. Keep aside for 15 minutes.
3. Now add all chopped vegetables, salt, red chilli powder, garam masala and coriander seeds powder and mix well.
4. Adjust the consistency by adding water slowly and stirring gently.
5. Now heat a non stick griddle and brush cooking Oil and put batter on it. Spread it in round with the help of spetula. 3 pancakes can be made at a time. Cook for 3-4 minutes or till golden. Flip the side and fry from other side also.
6. Serve hot with sauce.

So that is going to wrap this up with this special food bread pancake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!