Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, oven fish ' n ' chips. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Oven Fish ' n ' Chips is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Oven Fish ' n ' Chips is something that I’ve loved my whole life.

A great family favourite, this fish and chips is easy to prepare. The fish is coated in breadcrumbs and baked. Oven-bake your fish and chips for a healthier meal.

To get started with this recipe, we have to prepare a few ingredients. You can have oven fish ' n ' chips using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Oven Fish ' n ' Chips:

1. Prepare 2 tbsp olive oil
2. Take 1/4 tsp pepper
3. Prepare 4 medium potatoes - peeled (1 pound)
4. Take 1/3 cup all-purpose flour
5. Make ready 1/4 tsp pepper
6. Get 2 eggs- beaten
7. Get 2/3 cup crushed cornflakes
8. Make ready 1 tbsp grated parmesan cheese
9. Prepare tsp 1/8 cayenne pepper
10. Get 1 lb frozen haddock fillets- thawed
11. Take 1 tartar sause ( optional )
12. Make ready 2 tbsp water

You'll need two rimmed baking sheets lined with foil; coat with nonstick spray. Sauce: Stir ingredients in small bowl, cover and refrigerate. Fish 'n' Chips: Place potatoes on a baking sheet, coat with nonstick spray, sprinkle with salt and pepper and toss. A fresh, healthy take on a local favourite.

Instructions to make Oven Fish ' n ' Chips:

1. Preheat oven to 425° .
2. In a large bowl, combine oil - pepper. Cut potatoes lengthwise into 1/2" strips.Add oil mixture , toss to coat. Place on 15"x10"x1" baking pan.Bake 15 minutes before you put in your fish.Spray your pan first. Bake 25-30 minutes until golden brown.
3. Meanwhile, combine flour - pepper in a shallow dish. In a second dish. Beat eggs and water. In a third dish combine cornflakes, cheese and cayenne. Dredge fish in flour, then dip in egg mixture - roll in crumb mixture.
4. Place on a baking sheet that has been coated with spray. ( I used non-stick foil) .
5. Bake 10-15 minutes or until fish starts to flake.

Nothing beats a crispy piece of fish and some delicious chips. Rinse fish; pat dry with paper towels. Whisk together egg white and milk in another shallow dish. Dip fish into egg white mixture. Tip potatoes in a shallow baking tray, drizzle with olive oil and mix until evenly coated with oil.

So that’s going to wrap this up with this special food oven fish ' n ' chips recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!