Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bacon wrapped bacon fried bbq'd pork chops. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Bacon Wrapped Bacon Fried BBQ'D Pork Chops is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Bacon Wrapped Bacon Fried BBQ'D Pork Chops is something which I’ve loved my whole life. They’re fine and they look fantastic.

Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now I wrapped some sirloin chops in bacon. Seasoned as with a chicken breast seasoning, mixed with some brown sugar for caramelizing.

To begin with this recipe, we have to first prepare a few components. You can have bacon wrapped bacon fried bbq'd pork chops using 7 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Bacon Wrapped Bacon Fried BBQ'D Pork Chops:

1. Make ready 6 boneless pork chops, any kind will do, I prefer thin cut
2. Prepare 1 bacon grease, enough to cover half the chops during frying
3. Make ready 1 all purpose flour
4. Take 1 salt and pepper to taste
5. Get 1 paprika
6. Make ready 1 bottle bbq sauce of you're choice, I used sweet baby rays.
7. Take 6 slice bacon

Bacon-wrapped Pork Chops With Seasoned Butter, Smoked Bacon Wrapped Pork Chops, Jerk Pork Fried Rice.. Cook like a Pro This recipe literally includes all of the favorites: pork chops wrapped in bacon then smothered in BBQ sauce. Follow this method of easily cooking them on your stove or find. On work surface layer slices of bacon side by side.

Steps to make Bacon Wrapped Bacon Fried BBQ'D Pork Chops:

1. heat bacon grease so that when you drop a tad of flour in it..it sizzles.. :) medium high heat
2. wash pork chops, do not dry them. you need them kinda wet. but not soaked.
3. sprinkle salt, pepper and paprika onto pork chop.. then..
4. wrap one slice of bacon around the pork chop.
5. press pork chop into a bowl a flour to completely coat both sides.
6. place chop into hot bacon grease (reduce heat to medium/medium low and fry until almost done,.flipping once during cooking. about 10-15 min. per side.
7. remove chops from grease when breading is nicly browned and chop is almost done. place onto a paper towel lined plate for a minute or two to soak up extra grease.
8. meanwhile heat up your grill. place chops on the grill and coat both sides in the bbq sauce. cook for about 5 min. per side. coating twice during cooking.
9. serve! I always serve mine with bacon fried potatoes and a veggie
10. tip: if your grease isn't hot enough the breading Will get soggy and fall off.
11. tip: if your grease Is to hot the breading will burn before the chop is done.
12. tip: cooking for to long will make your chop dry and tough. but for thicker chops you needed to extend my cooking time. for very thin chops you need to decrease my cooking time.
13. tip: to change it up you can use whatever type of bacon you like, applewood, regular,.low sodium,.peppered, etc..
14. tip: if you use thick cut chops you will need 2 slices bacon per chop instead of one.

Slather the chops with barbeque sauce. Flip the chops and slather the other side as well, until barbeque sauce is used up. Our signature center-cut, bacon-wrapped chops are extra thick and juicy, because our experienced butchers choose and trim nothing but the very best premium pork. Perfectly cut, perfectly delicious boneless Bacon-Wrapped Pork Chops from Omaha Steaks, America's Original Butcher are the perfect way to add variety to your cookout menu. Thick, tender, juicy Pork Chops, wrapped in bacon with Barbecue Sauce and Beer, these Grilled Barbecue Bacon Pork Chops will quickly become a family favorite!.

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