Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, green veg salad. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Green Veg Salad is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Green Veg Salad is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have green veg salad using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Green Veg Salad:

1. Prepare 100 gms Green Gram sprouted
2. Take 100 gms Black chickpeas sprouts
3. Make ready 1 Broccoli one small
4. Take 8-10 Cauliflower florets
5. Take 1 Green bell pepper
6. Make ready 1 Cucumber
7. Get 1 Sweet corn cob
8. Get 1/2 Zucchini
9. Make ready as required Lettuce
10. Get 1 Tomato
11. Take (to enhance taste of sprouts optional onion & mango finely chopped)
12. Make ready 1 Green chilli 1 split
13. Prepare 1 bunch Cilantro
14. Get as required Salad dressing of your choice Mayonnaise Sweet Onion
15. Get as required Salt & pepper
16. Prepare as required Olive oil

Instructions to make Green Veg Salad:

1. Dice the vegetables to small cubes. Blanch the broccoli & Cauliflower separating the florets to bite size pieces. Drain water. Steam the sprouts, Sweet corn and separate kernels and keep.
2. Heat Olive oil (EVOO) in a wok and sauté Cauliflower and Broccoli first and keep aside. Sauté the Zucchini & Bell pepper. Keep aside. Cut the Cucumber & Tomato to slices and tear the lettuce to small pieces. Now assemble all the above in a large bowl or a plate.
3. Take the desired veggies & others from the salad plate into a bowl and enjoy with a salad dressing of your choice. Use salt and black pepper powder to taste. My son prefers Mayonnaise for dressing.
4. I love sweet onion topping. My grandchildren too love it. Here is our bowl with sweet onion. One can also use yoghurt and mix and consume, instead of other dressing
5. Tips: (to make the sprouts tastier heat oil in wok and sauté Slit Green chilli, finely chopped onion & sauté till translucent. And add the steamed sprouts toss a few seconds.remove from flame and add finely chopped mango with finely chopped Cilantro.)

So that is going to wrap it up for this special food green veg salad recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!