Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, smoke mushroom paneer pinini. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Smoke Mushroom Paneer pinini is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Smoke Mushroom Paneer pinini is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook smoke mushroom paneer pinini using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Smoke Mushroom Paneer pinini:

1. Prepare 50 gms Paneer pieces
2. Make ready 50 gms Mushroom slice
3. Prepare 1 capsicum cubes
4. Prepare 1 onion cubes
5. Take 100 gms hung curd
6. Take 1 tsp ginger garlic paste
7. Get 1 tsp red chilli powder
8. Prepare 1 tsp garam masala
9. Get Pinch colour
10. Make ready to taste Salt
11. Take 1 pinini bread
12. Get 3 tbsp cheese grated
13. Get 2 tbsp green Chutney
14. Take 1 tbsp butter

Instructions to make Smoke Mushroom Paneer pinini:

1. Take a bowl mix all ingredients, take hot coal put oil keep in batter 10 minutes. Batter keep it half hour marination.
2. Take a pan put butter add all marination batter for 8 minutes.Take a pinini bread apply butter, green Chutney, marination batter add cheese.grill it 5 minuter or fry pan for both side.
3. Garnish with cheese & mayonnaise, pudina leaves.

So that is going to wrap this up with this special food smoke mushroom paneer pinini recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!