Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, home made sole fish sticks. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Remove the fish sticks from the oil, drain on paper towels, season with salt and serve with a wedge of lemon and homemade ketchup. These Homemade Fish Sticks are so easy to make! They are crunchy and delicious so you can forget the store-bought stuff!

Home made sole fish sticks is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Home made sole fish sticks is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have home made sole fish sticks using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Home made sole fish sticks:

1. Prepare filet of sole cut in half lengthwise
2. Prepare cornflakes crashed
3. Take parsley chopped finely
4. Prepare flour
5. Prepare large eggs
6. Get butter
7. Get Salt
8. Make ready Pepper
9. Get Oil to cover the bottom of your skillet
10. Prepare Zest from one lime

Serve them with Videojug's very own Chunky Chips recipe and a splash. This homemade fish sticks recipe is easy to make and so much healthier than store-bought! Would this recipe work with sole? Some of you might have already got a sneak peek at today's recipe.

Instructions to make Home made sole fish sticks:

1. First rinse and pad dry the sole. When dry salt and pepper to your preference
2. In a big bowl add the crashed cornflakes and chopped parsley and the lime zest stir and put a side you can add some salt and pepper I do.
3. Now beat the three eggs in a bowl and put a side and also put the flour in a big shallow plate
4. Now put the oil and the butter in a skillet and heat it up to medium high heat
5. Now first coat the fish in the flour than put it in the egg and finally put in to the cornflakes mixture and in to the pan cook till golden
6. Enjoy (καλή όρεξη)

My mom used to make the boxed fish sticks all the time for us growing up. I still love them today but For me the hardest part of the recipe was deciding on what fish to use. How to Make Homemade Fish Sticks. I am all about remaking unhealthy favorites into nourishing and delicious real-food recipes. To make fish sticks at home, first choose your fish.

So that’s going to wrap it up with this exceptional food home made sole fish sticks recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!