Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vickys apple & cinnamon breakfast couscous, gf df ef sf nf. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vickys Apple & Cinnamon Breakfast Couscous, GF DF EF SF NF is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Vickys Apple & Cinnamon Breakfast Couscous, GF DF EF SF NF is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have vickys apple & cinnamon breakfast couscous, gf df ef sf nf using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vickys Apple & Cinnamon Breakfast Couscous, GF DF EF SF NF:

1. Prepare ground cinnamon
2. Make ready raisins
3. Make ready diced, dried apple
4. Take apple juice
5. Make ready corn-based couscous - I buy mine from Tesco or Asda

Instructions to make Vickys Apple & Cinnamon Breakfast Couscous, GF DF EF SF NF:

1. Put the juice, raisins and dried apple in a pan and heat until almost simmering
2. Stir in the couscous and cinnamon
3. Take off the heat, cover and let stand for 6 minutes
4. Fluff with a fork and serve

So that’s going to wrap this up for this exceptional food vickys apple & cinnamon breakfast couscous, gf df ef sf nf recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!