Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, quick and easy chicken enchiladas. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Quick and Easy Chicken Enchiladas is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Quick and Easy Chicken Enchiladas is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have quick and easy chicken enchiladas using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Quick and Easy Chicken Enchiladas:

1. Get 2 chicken breasts
2. Make ready 6 Ortega whole wheat wraps
3. Prepare 1 onion, chopped
4. Take 2 tbsp cream cheese
5. Prepare 1 cup tomato sauce, divided
6. Take 1 guacamole
7. Get 3/4 cup cheese, grated
8. Prepare 2 tbsp olive oil

Instructions to make Quick and Easy Chicken Enchiladas:

1. Preheat oven to 350 ℉. Grease a 9 x 13 inch baking pan and put aside.
2. Cut chicken into small pieces. Then in a large skillet add olive oil, onion and chicken. (I actually pre-cooked the chicken and shredded it beforehand to make this step easier).
3. Add cream cheese and 1/3 cup tomato sauce to the skillet, stirring occasionally until creamy.
4. Add the chicken mixture to the center of each wrap. Add a tablespoon of guacamole on top of the chicken mixture. Roll wraps and place into baking pan.
5. Spread the rest of the tomato sauce on top of the wraps.
6. Top with cheese and bake for 15 minutes or until cheese is melted.

So that is going to wrap it up with this special food quick and easy chicken enchiladas recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!