Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sprouts dhokla. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sprouts dhokla is a dhokla but not a main stream one, as it is made with moong sprouts which make it even healthier! It is a soft and fluffy steamed snack from the Gujarati repertoire. Sprouts Dhokla, perfect low calorie breakfast recipe!

Sprouts dhokla is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Sprouts dhokla is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have sprouts dhokla using 10 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Sprouts dhokla:

1. Take 1 cup sprouted moong dal
2. Make ready 1/2 cup finely chopped spinach
3. Get 3 green chillies
4. Get 2 tbsp besan
5. Get 1 tsp ENO
6. Take 1 tbsp oil
7. Make ready 1 tsp til
8. Prepare 1/2 tsp hing
9. Take Few Curry
10. Make ready as required Oil for greasing

Easy Sprouts Dhokla Recipe: Step by Step Sprouts Dhokla Recipe, Tips to make Fafda-Jalebi, Handvo, Khandvi and Dhokla are some of the most popular dishes that you can have, while in Gujarat. How To Make Pressure Cooker Dhokla - Step by Step Method. As you know, the first step to prepare Khaman Dhokla is the batter preparation. I'm back to dhokla mode again.

Instructions to make Sprouts dhokla:

1. Combine sprouted moong, spinach and green chillies blend it a paste. Transfer to bowl add salt, besan and water. Make the batter to a pouring consistency. Add eno. Pour it in a plate and steam it for 10 to 12 minutes. Give seasoning and serve it with chutney.

If you like it more spicy you can also. Well, try our version of the sprouts dhokla, which does not need much of an expertise to be prepared plus can be made in a quickie. Want to try preparing dhokla with a twist? Dhoklas are steamed and this is what makes them healthy and great recipe for weight loss. Instant Dhokla is a soft, spongy, and delicious Indian teatime snack.

So that’s going to wrap it up with this exceptional food sprouts dhokla recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!