Recipe of Favorite Pumpkin Cream Cheese Swirl Muffin

Rosa Lawrence   09/07/2020 04:10

Pumpkin Cream Cheese Swirl Muffin
Pumpkin Cream Cheese Swirl Muffin

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, pumpkin cream cheese swirl muffin. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pumpkin Cream Cheese Swirl Muffin is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Pumpkin Cream Cheese Swirl Muffin is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook pumpkin cream cheese swirl muffin using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Cream Cheese Swirl Muffin:
  1. Prepare 1 3/4 cups all purpose flour
  2. Make ready 1 tbsp pumpkin pie spice
  3. Take 1 tsp baking soda
  4. Make ready 1/2 tsp salt
  5. Make ready 1 (15 oz) can of pumpkin (purée)
  6. Take 1 cup granulated sugar
  7. Prepare 1/2 packed brown sugar
  8. Prepare 2 large eggs
  9. Make ready 1/2 cup vegetable oil
  10. Take 1 tbsp vanilla extract
  11. Make ready Cream cheese mixture:
  12. Get 8 oz cream cheese block
  13. Get 1/4 cup granulated sugar
  14. Prepare 1 large egg yolk
  15. Get 2 tsp vanilla extract
Steps to make Pumpkin Cream Cheese Swirl Muffin:
  1. Preheat oven 375 and place paper baking cups in muffin pan.
  2. In a medium bowl, whisk together the flour, pumpkin spice, baking soda, and salt. Set aside.
  3. In a large bowl, whisk together the can of pumpkin, sugar, and brown sugar.
  4. Beat in eggs, vegetable oil, and vanilla extract.
  5. Slowly whisk in the flour mixture until there are no lumps; fill muffin tins 3/4 full.
  6. In a medium bowl, beat cream cheese until smooth.
  7. Add in sugar, yolk, and vanilla extract. Beat until well blended.
  8. Top each muffin with 1 tbsp of cream cheese mixture, use a toothpick to swirl the batter.
  9. Bake muffin 18-20 minutes or until a toothpick inserted in the center comes out clean.
  10. Serve the muffins at room temperature or even slightly chilled with a cup of warm tea or coffee! 😋

So that is going to wrap it up with this special food pumpkin cream cheese swirl muffin recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

©2021 Best Recipes - All Rights Reserved