Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, gf zucchini bread or muffins. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

GF Zucchini Bread or Muffins is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. GF Zucchini Bread or Muffins is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have gf zucchini bread or muffins using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make GF Zucchini Bread or Muffins:

1. Prepare 3 cups all-purpose gluten-free flour
2. Get 1 tsp. salt
3. Get 1 tsp. baking soda
4. Make ready 1 tsp. baking powder
5. Make ready 3 tsp. ground cinnamon
6. Make ready 1 cup sugar
7. Get 1 cup packed brown sugar
8. Take 3 cups grated zucchini
9. Make ready 3 large eggs at room temperature, beaten
10. Make ready 1/2 cup canola oil
11. Take 2 tsp. vanilla extract
12. Get 1/4 cup applesauce

Instructions to make GF Zucchini Bread or Muffins:

1. Preheat oven to 325 degrees F
2. In a large bowl whisk the flour, salt, baking soda, baking powder, cinnamon, sugar, and brown sugar.
3. In another bowl mix zucchini, eggs, oil, vanilla, and applesauce.
4. Add zucchini mixture to flour mixture. Mix well
5. Lightly spray bread pans (and or muffin tins) and divide the batter evenly.
6. Bake the bread loaves for 55 minutes, turing once halfway until toothpick poked in the middle comes out clean. (Bake muffins for 20 minutes, turning pans once).
7. Let bread or muffins cool thoroughly. These freeze well, also.

So that’s going to wrap it up with this special food gf zucchini bread or muffins recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!